Shabu-shabu & Sukiyaki All-You-Can-Eat restaurant “Mo-Mo-Paradise” opens its Ikebukuro restaurant on the 8th floor of the building that faces MUJI Seibu-Ikebukuro honten.<\/p>\n
This Ikebukuro restaurant is the company’s first restaurant in Japan in the last 12 years, since the Takadanobaba restaurant opened in 2003.<\/p>\n
Mo-Mo-Paradise had started its business in 1993. Since 2000, it has expanded the business by starting another hotpot all-you-can-eat restaurant “Nabezo” and opening other Mo-Mo-Paradise restaurants domestically and internationally, brushing up the quality and enhancing value of the brand name.<\/p>\n
The Ikebukuro restaurant features “Yasai Ichiba” (stands for vegetable market) that offers extremely fresh vegetables grown by selected farmers. The selection changes monthly to offer vegetables in its best season. Please enjoy making your original salad and healthy hotpot.<\/p>\n
For your hotpot, you can select one from three kinds of soups such as Shabu-shabu, Sukiyaki, and Shio-Tonkotsu. In addition to selected beef, pork, and vegetables, all-you-can-eat courses include other types of foods such as Udon noodles, rice, dumplings, sausages, etc.<\/p>\n
Furthermore, it offers very reasonable all-you-can-drink course and non-stop soft serve ice cream at additional costs!
\n90-min Pork Course: 1,700 yen + tax
\n90-min Beef & Pork Course: 1,900 yen + tax
\n90-min Pork Course: 1,300 yen + tax
\n90-min Beef & Pork Course: 1,500 yen + tax<\/p>\n","protected":false},"excerpt":{"rendered":"
Shabu-shabu & Sukiyaki All-You-Can-Eat restaurant “Mo-Mo-Paradise” opens its Ikebukuro restaurant on the 8th floor of the building that faces MUJI Seibu-Ikebukuro honten. This Ikebukuro restaurant is the company’s first restaurant in Japan in the last 12 years, since the Takadanobaba restaurant opened in 2003. Mo-Mo-Paradise had started its business in 1993. Since 2000, it has expanded the business by starting another hotpot all-you-can-eat restaurant “Nabezo” and opening other Mo-Mo-Paradise restaurants domestically and internationally, brushing up the quality and enhancing value of the brand name. The Ikebukuro restaurant features “Yasai Ichiba” (stands for vegetable market) that offers extremely fresh vegetables grown by selected farmers. The selection changes monthly to offer vegetables…<\/a><\/p>\n","protected":false},"author":5,"featured_media":1202,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[18],"tags":[],"class_list":["post-1244","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news-en-en","content-print"],"aioseo_notices":[],"aioseo_head":"\n\t\t\n\t\n\t\n\t\n\t\n\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t