{"id":33620,"date":"2018-08-17T10:00:39","date_gmt":"2018-08-17T01:00:39","guid":{"rendered":"https:\/\/home.ikebukuro.kokosil.net\/?p=33620"},"modified":"2018-08-14T00:29:27","modified_gmt":"2018-08-13T15:29:27","slug":"about-50-okinawa-gourmet-gatherings-grace-of-the-island-will-overflow-okinawa-exhibition-held-at-ikebukuro-tobu-from-816-thursday","status":"publish","type":"post","link":"https:\/\/home.ikebukuro.kokosil.net\/en\/archives\/33620","title":{"rendered":"About 50 Okinawa gourmet gatherings! “Grace of the island will overflow, Okinawa exhibition” Held at Ikebukuro Tobu from 8\/16 (Thursday)"},"content":{"rendered":"

Tobu Department Store Ikebukuro Main Store 8th Floor Place<\/span> <\/h3>\n

The Tobu Department Store Ikebukuro head office will hold "the blessings of the island, overflowing Okinawa exhibition" at the 8th floor fairground from August 16 (Thu) to 21 (Tue). For the 3rd event, we targeted women in their 30s and 40s, opened a traditional taste of Okinawa soba and unique Okinawa soba, introduced Ms. Sasoko Masayuki who is active in Okinawa and recommended coffee, and Okinawa It expands a wide range of fresh and cool Okinawa gourmet which is perfect for hot weather, such as sweets made from materials.
\n 1 Attention to Okinawa soba! 2 stores with traditional taste and unique texture are opened!
\n Speaking of Okinawa, Okinawa soba. "Meiji" will be opened that will provide Okinawa soba with a long-established soba noodle shop called "Kishimoto dining hall" and a mozuku. You can eat freshly made Okinawa soba at the venue. <\/p>\n

\"Screenshot<\/a> \u25a0 The attention of the Okinawa exhibition is these three!
\n 1 Attention to Okinawa soba with traditional taste and unique texture!
\n 2 Masayuki Sesoko editor who lives in Okinawa Attention to "Recommended" Coffee of hot Okinawa "3 Attention to the cool (sweet) sweets stuck to Okinawa material! <\/p>\n

1 Attention to Okinawa soba! 2 stores with traditional taste and unique texture are opened!<\/strong>
\n Speaking of Okinawa, Okinawa soba. "Meiji" will be opened that will provide Okinawa soba with a long-established soba noodle shop called "Kishimoto dining hall" and a mozuku. You can eat freshly made Okinawa soba at the venue. <\/p>\n

\"Screenshot<\/a> <\/p>\n

Meiji 38 long-established soba restaurant "Meal disposal" Tobu first store opening<\/strong>
\n \u3010Kishimoto dining room\u3011 Kishimoto soba (1 cup) 886 yen (tax included) Charcoal beside charcoal using melted ash remaining in fire after burning firewood and its supernatant for noodles. Hand-crafted noodles with elasticity are crispy texture, excellent compatibility with thick soup stock and soy sauce flavored soup boiled over a long time. The pig meat on the top is soft enough to melt in your mouth. <\/p>\n

\"Screenshot<\/a> <\/p>\n

Okinawa buckwheat with mozuku kneaded in "Eat in" Tobu first store opening<\/strong>
\n \u3010Jizo\u3011 Soba to be cooled (1 cup) 981 yen (tax included) Okinawa buckwheat incorporating mozuku has a slightly greenish color. You can enjoy a raw texture of bubble wraps when you cook with fresh sea grapes and mozuku together with raw raw noodles. Squeezed noodles, squeezing before eating Okinawa-made squirrel will make the refreshing scent sticky and refreshing. <\/p>\n

2 Tell Mr. Sasoko Masayuki, editor of Okinawa residents living in Okinawa, "Now", pay close attention to the "hot cookie in Okinawa"!<\/strong>
\n Okinawa has a lot of roasters who are particular about deliciousness, and attracting attention now. So we had a selection of recommended coffee from Mr. Sesoko Masayuki, an editor who lives in Okinawa. <\/p>\n

\"Screenshot<\/a> <\/p>\n

Tobu's first store [bean polepole] Store where the shopkeeper who got to Japan champion in JCRC in 2017 is located<\/strong> <\/p>\n

Nakamura, the shopkeeper shining in Japan champion in the competition competing for roasting technology <Japan Coffee Roasting Championship>, brings out the character of each bean in coffee where the taste changes even in the same beans even in the same way of roasting Professional. <\/p>\n

Tobu first store opening (from left) ETHIOPIAN BROTHERS BLEND (bean) 200 g
\n 1,701 yen (tax included) 601 yen (tax included) 601 yen (tax included)
\n 1,451 yen (tax included)
\n Hot coffee
\n Ice coffee "More of ole of bean polepole"
\n (1 cup) (1 cup) 600 ml <\/p>\n

Tobu first store opening \u3010YAMADA COFFEE OKINAWA\u3011 Shop that specializes in commitment to training with "Horiguchi coffee" in Tokyo<\/strong> <\/p>\n

Hiroyuki Yamada, the shop owner who opened a coffee shop newly opened in 2015 after gaining training at a famous Tokyo "Horiguchi coffee" in Ginowan City, handles unique beans and own roasting Pros that draw out its charm with methods and blends.
\n (From the left) WINNY \u00b7 LIVELY \u00b7 BITTER (beans) 200 g each 1,620 yen (tax included) <\/p>\n

\"Screenshot<\/a> <\/p>\n

Tobu first exhibition \u3010dining hall black cat\u3011 chef's award winning Best Food Cafe in Melbourne, Australia<\/strong> <\/p>\n

Dining room black cat MI \u00b7 KE blend (bean) 200 g 1, 301 yen (tax included) "Limited 45 points" \u203b Sold at "Sesoko Select Food"
\n Tobu first exhibition [COFFEE potohoto] small specialty coffee roasting store of 2, 5 tsubo of Okinawa \u00b7 Sakaecho market<\/strong> <\/p>\n

potohoto coffee beans 100 g 701 yen (tax included) "limited 50 points" \u203b sold at "Orange Kitchen"
\n \u3010Okinawa Cerrado Coffee\u3011 Specialty shop of coffee beans loved in Okinawa<\/strong>
\n Ohakorte \u00d7 Okinawa Cerado Coffee BLEND COFFEE (beans \u00b7 powder \/ each 200 g) 983 yen (tax included) "Limited 50 points" \u203b Sold at "Ojacorte" <\/p>\n

\"Screenshot<\/a> "Profile of Sesoko Masayuki"<\/strong>
\n Editor living in Okinawa. Through planning, editing, writing, and photography, tell "Okinawa" now, with its own perspective. Many books such as "New Okinawa Travel", "Ishigaki Miyako Story's Island Travel Guide". <\/p>\n

Taste at 3 venues! Attention to the cool (Ryo) sweets that stuck to Okinawa material!<\/strong>
\n The sweet sweets stuck to the material of Okinawa are using seasonal materials from Okinawa and it is perfect for this period of intense heat. <\/p>\n

\"Screenshot<\/a> <\/p>\n

Tobu first store opening \u3010Yanbaru gelato\u3011 Gelato shop superbly directed by Daezono Shibano who is the world's best shop gelato "Demonstration"<\/strong> <\/p>\n

Nakijin watermelon (1 piece) 401 yen (tax included) We use western watermelon and finish with watermelon juice without using water. Mango from Okinawa (1 piece) 501 yen (tax included) It uses taste of Okinawa mango and it exceeds the mango itself. Pine \u00b7 celery \u00b7 apple (1 piece) 501 yen (tax included) A gem that shone in the world with fusion of fruit and vegetable personality. <\/p>\n

\u3010Tea ceremony\u3011 Okinawa Prefecture Shimane ice shop appearing only in summer in the garden of famous bakery "ippe coppe" in Urasoe city "Demonstration"<\/strong>
\n Mulberry leaf powdered green tea and Milk powder (1 cup) 901 yen (tax included) Bitternish green tea A gem of an adult flavor that exquisitely matches the syrup and the sweetness of milk. <\/p>\n

\u3010Simultaneous holding\u3011<\/strong>
\n First held "Simple Tasty Taiwan Fair"<\/strong> held simultaneously with August 16 (Thu) – 21 (Tue), 2018. Approximately 10 stores will be opened centering on gourmet. At the Okinawa Exhibition + Taiwan Fair, we will be able to enjoy the tropical feeling at the fairground of approximately 450 tsubo, the largest in Tokyo. <\/p>\n

\u3010Overview\u3011
\n TITLE: "The grace of the island is overflowing, Okinawa exhibition"
\n Period: Thursday, August 16, 2018 to Tue 21, 2018
\n Place: Tobu Department Store, Ikebukuro Main Store 8th Floor Place Opening Hours: 10 am – 8 pm (Closed on the last day at 6 pm) Organizer: Okinawa Prefecture \u00b7 Okinawa Prefectural Authority Corporation
\n Cooperation: (one good) Okinawa Tourism Convention Bureau <\/p>\n

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View information about
Tobu Department Store, Ikebukuro<\/div>\n
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Tobu Department Store Ikebukuro Main Store 8th Floor Place The Tobu Department Store Ikebukuro head office will hold "the blessings of the island, overflowing Okinawa exhibition" at the 8th floor fairground from August 16 (Thu) to 21 (Tue). For the 3rd event, we targeted women in their 30s and 40s, opened a traditional taste of Okinawa soba and unique Okinawa soba, introduced Ms. Sasoko Masayuki who is active in Okinawa and recommended coffee, and Okinawa It expands a wide range of fresh and cool Okinawa gourmet which is perfect for hot weather, such as sweets made from materials. 1 Attention to Okinawa soba! 2 stores with traditional taste and unique…<\/a><\/p>\n","protected":false},"author":17,"featured_media":33179,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[18],"tags":[],"class_list":["post-33620","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news-en-en","content-print"],"aioseo_notices":[],"aioseo_head":"\n\t\t\n\t\n\t\n\t\n\t\n\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t