{"id":86122,"date":"2021-02-12T11:09:53","date_gmt":"2021-02-12T02:09:53","guid":{"rendered":"https:\/\/home.ikebukuro.kokosil.net\/archives\/86122"},"modified":"2021-02-12T11:15:34","modified_gmt":"2021-02-12T02:15:34","slug":"%e3%80%90%e3%83%9b%e3%83%86%e3%83%ab%e3%83%a1%e3%83%88%e3%83%ad%e3%83%9d%e3%83%aa%e3%82%bf%e3%83%b3%e3%80%91%e3%82%b9%e3%83%88%e3%83%ad%e3%83%99%e3%83%aa%e3%83%bc%e3%82%b9%e3%82%a4%e3%83%bc%e3%83%84","status":"publish","type":"post","link":"https:\/\/home.ikebukuro.kokosil.net\/en\/archives\/86122","title":{"rendered":"[Hotel Metropolitan] Strawberry Sweets Buffet Held"},"content":{"rendered":"

Sweets buffet full of strawberries<\/strong><\/span><\/p>\n

Hotel Metropolitan (1-6-1 Nishiikebukuro, Toshima-ku) will hold a strawberry-themed sweets buffet, which was very popular last year as a special spring event, at the banquet hall. This time, avoid the crowds and limit the number of people, and enjoy about 20 kinds of hotel-made sweets as much as you like in the spacious seats.<\/p>\n

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? CS \/ JR East \/ D<\/p><\/div>\n

\u25a0 Venue: Banquet hall 4F Sakura
\n \u25a0 Period: March 20, 2021 (Sat \/ holiday)
\n March 21 (Sun)
\n Saturday, April 3
\n April 4th (Sun)
\n April 5 (Monday)
\n \u25a0 Time: 12: 30p.m. \uff5e \/ 3: 30p.m. \uff5e (100 minutes each for 2 parts)
\n \u25a0 Fee: Adults \u00a5 5,500 Elementary school students \u00a5 3,000 4-6 years old \u00a5 1,300
\n \u25a0 Reservation: From 12:00 p.m. On Monday, March 1st<\/p>\n

Start accepting reservations on the Internet
\n https:\/\/ikebukuro.metropolitan.jp\/banquet\/plan\/plan\/strawberry_sweets_buffet_2021.html<\/a><\/p>\n

\u25a0 Inquiries: 03-3980-7601 (direct) 10:00 p.m. ~ 6: 00 p.m.<\/p>\n

* Since this phone number is a dedicated line for this event, it will be open from 12:00 p.m. Only on March 1 (Monday), the reservation start date.
\n * Reservations can only be made online.
\n * The above charges include consumption tax and service charge (10%).
\n * Cancellation fee (100%) from 3 days before the date of use * One-item sweets are not included in the price for 4 to 6 years old. If you wish, we will charge the fee for elementary school students<\/p>\n

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One sweet per person
\n [March Suica's Penguin Strawberry Parfait]<\/strong>
\n A cute mini-pafe with 4 layers of strawberry mousse, raspberry sauce, mascarpone and strawberry jelly.<\/p>\n

[April Suica's Penguin Roll Cake]<\/strong>
\n A roll cake using original fresh cream with a modest sweetness but richness wrapped in a strawberry-flavored sponge<\/p>\n

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\"sub5\"<\/a><\/p>\n

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\u25a0 Approximately 20 kinds of desserts using plenty of seasonal strawberries<\/strong>
\n You can enjoy about 20 kinds of hotel-made sweets such as popular tart with plenty of strawberries, cream cheesecake using strawberry jelly and yuzu, and strawberry alumet with crispy pie.
\n We also offer the popular series Suica's Penguin Macaron and Suica's Penguin Pudding with a limited taste.
\n Suica's Penguin Macaron offers a new taste with refreshing strawberries and chocolate ganache. In addition, Suica's penguin pudding will feature a gentle sweet strawberry apricot kernel.
\n One of the attractions is that you can enjoy Suica's penguin sweets, which are not usually sold at cake shops.<\/p>\n

Menu example
\n Cranberry and lime jelly, decopon and strawberry jelly, strawberry gratin, strawberry alumet, strawberry and vanilla marble ice cream, strawberry meringue lollipop, etc.<\/p>\n

\u25a0 A variety of light meals
\n In addition to sweets, we also offer light meals such as sandwiches, soups, and salads. Please enjoy it together with the sweets.<\/p>\n

\"sub1\"<\/a> <\/p>\n\n\n\n
\u25b6 Please wear a mask and gloves when cooking.
\n \u25b6 The buffet board is equipped with a droplet infection prevention shield.
\n \u25b6 Spoons and tongs for buffet dishes are replaced with new ones every 15 minutes.
\n \u25b6 Alcohol disinfection is regularly performed for items that are shared, such as juice dispensers.
\n \u25b6 Service staff will wear masks, and cooking staff will wear face shields.
\n \u25b6 The staff will arrange the line depending on the situation such as the area around the buffet board and the congestion at the time of checkout. Please note that you may have to wait.
\n \u25b6 By reducing the number of tables and seats, we will avoid close and crowded seats and secure seat spacing in consideration of social distance.<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

<\/p>\n","protected":false},"excerpt":{"rendered":"

Sweets buffet full of strawberries Hotel Metropolitan (1-6-1 Nishiikebukuro, Toshima-ku) will hold a strawberry-themed sweets buffet, which was very popular last year as a special spring event, at the banquet hall. This time, avoid the crowds and limit the number of people, and enjoy about 20 kinds of hotel-made sweets as much as you like in the spacious seats. \u25a0 Venue: Banquet hall 4F Sakura \u25a0 Period: March 20, 2021 (Sat \/ holiday) March 21 (Sun) Saturday, April 3 April 4th (Sun) April 5 (Monday) \u25a0 Time: 12: 30p.m. \uff5e \/ 3: 30p.m. \uff5e (100 minutes each for 2 parts) \u25a0 Fee: Adults \u00a5 5,500 Elementary school students \u00a5 3,000…<\/a><\/p>\n","protected":false},"author":26,"featured_media":86089,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[18],"tags":[],"class_list":["post-86122","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news-en-en","content-print"],"aioseo_notices":[],"aioseo_head":"\n\t\t\n\t\n\t\n\t\n\t\n\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t