Limited to 20 meals a day November 2nd (Monday) -December 31st (Thursday)
At Hotel Metropolitan (1-6-1 Nishiikebukuro, Toshima-ku), Afternoon Tea, which had been held at the all-day dining "Crossdyne" on the 1st floor, will be held on weekdays at the dining & bar "Ovest" on the 25th floor from November. "Ovest Afternoon Tea" will be held for 20 meals a day.
With views of the hotel's top floor and a cozy restaurant, cute and elegant sweets decorate the table. A hotel taste that not only looks but also tastes authentic! Please enjoy the parfait using seasonal fruits and carefully selected ingredients with a view.
[Venue] Hotel Metropolitan 25F Dining & Bar "Ovest"
The stylish design of the store with the design concept of "ART & RICH". All tables offer panoramic views out of the window. Enjoy a relaxing meal at the spaciously laid out table.
[Holding period] Weekdays only from November 2nd (Monday) to December 31st (Thursday) * Reservation required 2 days in advance
(Exclusion date December 22, 23, 24, 25)
[Holding time] 2:30 p.m. ～ 5:00 p.m. (LO4: 30p.m.)
[Fee] 4,500 yen * A service fee (10%) will be charged separately from the tax-included fee shown on the left.
[Menu] ・ Main dessert: Parfait using seasonal fruits (changes every month)
・ 5 types of Dolce
・ 4 types of savory
・ 2 types of Petitful
・ 2 types of petit sandwiches
・ Approximately 30 types of drinks (coffee / tea / latte / cappuccino / 4 types of herbal tea / drinks such as non-alcoholic cocktails devised by bartenders are available in free flow)
■ November Parfait "La France and Caramel Chocolata Composition Parfait"
The toppings are La France baked to enhance the sweetness and fragrant caramel-flavored mousse. Served with gateau chocolate using French chocolate. The La France compote is an adult parfait that uses dry white wine to create a refreshing taste. Sprinkle crushed nuts in parfait if you like.
■ Discerning mini hamburger
A bite-sized mini hamburger made from the special Wagyu hamburger steak that is popular at Ovest lunch. Enjoy the taste of condensed meat
■ Seasonal fruit sandwich
A recommended fruit sandwich made by rolling seasonal fruits and elegant cream like a roll cake with bread. The wrapped cream goes great with thin, juicy fruits.
