This year’s Setsubun is February 2nd! Ehomaki named after the year of Ox!

Tobu Department Store Ikebukuro Main Store On the food floor, we will have a wide variety of Ehomaki for Setsubun on February 2nd. This year, in connection with the year of Ox, we will sell Tobu limited Ehomaki, which uses beef luxuriously, and we will develop “half size” products that are easy for children and one person to eat and can compare several types.

We also sell bread, sweets, and sweets with a demon motif as items to enjoy Setsubun.

1. Ehomaki where you can fully enjoy the taste of beef during the Setsubun of Ox

<Photo left>
[Bar Marche Kodama Meat Delicatessen] Butcher’s Roast Beef Ehomaki ￥ 1,188 Limited to Tobu

Ingredients: Roast beef, shrimp cutlet, brocade egg, lettuce, cucumber * Reservation period: Handed over until January 30 (Sat) ・ Over-the-counter sales: February 1 (Mon), February 2 (Tue)
* Number of reservations and sales planned 100 points in total
<In the photo>
[Meat specialty store Sugimoto] Japanese black beef simmered Ehomaki ￥ 972

Ingredients: Beef simmered, omelet, lettuce * Reservation period: Handed over until February 1 (Monday) ・ Over-the-counter sales: February 2 (Tuesday)

<Photo right>
[Sendagi Koshizuka] Limited Ehomaki ￥ 3,800 Limited to Tobu

Ingredients: Beef steak, beef ribs, roast beef, corned beef, omelet, lettuce * Reservation period: Handed over until January 31 (Sun) ・ Over-the-counter sales: February 1 (Mon), February 2 (Tue) )