Tobu Department Store Ikebukuro head office will hold “Winter Great Hokkaido Exhibition” at the 8th floor fairground from January 8 (Tuesday) to 23 (Wednesday). The Hokkaido exhibition is about 1.5 billion yen in sales, held three times a year, and is the number one in the metropolitan area. About 50 items of Tobu original products such as seafood, meat and sweets will be expanded this time and we will attract customers at about 100 shops including shop replacement for all 16 days.
Sachibushi
【Points of Interest】
(1) Ban lifting for the first time in about 10 years! Tobu exclusive gem of using Hokkaido Matsumae Kojima which is the northernmost tip of Japan where fishes can be caught
(2) A colorful sweetness appeared from Huskap farms in Atsumi-cho, Hokkaido boasting the largest Haskur planting area in Japan
(3) Luxurious Tobu-limited beef steak box lunch using “champion cattle” and lavish seafood box lunch with impressive appearance appeared
(4) Attention to TOBU limited sweets and bread <1 week> / Focus on “NEW” products of Tobu only using “milk” products <2 nd week>
· Fishermen are banned in Matsumae Kojima for the first time in about 10 years! Sushi with delicious delicious, savory taste
Hakodate City 【Sachibushi】 Wang spring handful
<Store period: January 8th – 15th>
· Hasukappu Nippon No.1 “Akashimachi”
A colorful, sweet and sour Haskap sweet overcoming the damage of the earthquake
Atsutoshi Town 【Yamaguchi Farm Garden】 Hask Cup Yogurt Soft / Hask Cup Smoothie
<Store period: January 8th – 15th>
· Tobu Limited Bento of Tokachi Wagyu which got the best award at the grand prize party
Sapporo City 【Toyohira-kan Kitchen】 The 34th Tokachi Wagyu Beef Culinary Excitement Best Picture Award King’s Steak Bento
<Store period: January 8 – 23 January>
· I want to enjoy freshly made taste at the venue! Warm tomato cheese tart with caramel
Furano City 【Confectionary Factory Furanodellis】 Caramel Flomage Tart
<Store period: January 8th – 15th>
<Summary of events>
Title: Winter’s Great Hokkaido Exhibition
Period: January 8 (Tue) – 23 (Wed) in 2019
Opening hours: 10 am – 8 pm (closing at 6 pm on the last day ※ ※)
Location: Tobu Department Store Ikebukuro Main Store 8th Floor Place
A picture of the “Great Hokkaido Exhibition in Autumn” held in September, 2018
■ Toei limited-edged sushi and seafood box lunch using Hokkaido Matsumae Kojima’s Hokkaido Matsumae Kojima for the first time in about 10 years appeared
We will develop products that use the Matsumae Kojima, which is said to be less stinking and sweet strong.
· Hakodate-shi 【Sachibushi】 Wang Spring handling (10 years) 3,201 yen <Scheduled for sale each day 50 points>
Starting with the Matsumae Kojima Produce that was caught, Ezu Abalone, Strait Tuna and Herrings of the Hokkai Fortune such as herring.
<Store period: January 8th – 15th>
· Kimonochi Town 【Yamamaru Naruzawa Fisheries】 Hokkaido Activated Abalone and Matsumae Sazae Bento (1 fold) 2,970 yen <Scheduled for sale each day 50 points>
Seasoned shellfishes from Matsumae Kojima, shellfish boxed lunch packed with exquisite Yezo abalone.
<Sales period: January 8th to 15th>
■ Sweetness appeared from Huskap farm in Atsumi-cho, Hokkaido boasting the largest Haskur planting area in Japan
Atsumi-cho aiming for recovery from the earthquake disaster in September 2018 is Japan’s largest acreage area of Haskur. A sweet using Haskur in that Akumacho will appear.
· Atsutamachi [Yamaguchi Farm] <Scheduled to be sold each day 300 points>
Left: Haskup Yogurt Soft 1 piece 451 yen
Photo right: Haskurp smoothie 1 cup 451 yen
A sherbet-like smoothie where the sour taste of Haskurp and acidity of yoghurt match and a refreshing taste of soft cream and pulp feeling remain.
<Store period: January 8th – 15th>
· Chitose city 【morimoto】
Huscup jewelry black luxury ~ brandy tailoring ~ 6 pieces entrance 1,801 yen <Each schedule sales schedule 200 points>
Add Remy Martin’s Cognac Brandy to Husk Cup’s Jam, wrapped in cocoa cookies and bitter bitter chocolate luxuriously. Excellent compatibility with Brandy and sourness and sweetness of Hansuka’s Haskur.
<Store period: January 8th – 15th>
■ Champion Cow VS Seafood Bento
We will develop champion beef lunch and luxury seafood box lunch of Tokachi Wagyu representing Hokkaido Tokachi.
· Sapporo City 【Toyohira Kitchen Kitchen】
The 34th Tokachi Wagyu Beef carcass club Encounter of the Year Award Winning King’s Steak Bento 1st 14,904 yen <Scheduled to sell 50 points>
Steak bento full of delicious taste of the best award-winning beef on the Tokachi Wagyu Beef carcass opening ceremony held once a year.
<Store period: January 8 – 23 January>
· Sapporo City 【Sapporo Crab Studio】
Hokkaido freshly baked crab and Otaru crab red crab eat Comparative lunch 1 fold 2,700 yen <Scheduled for sale each day 50 points>
Hokkaido freshly baked crab and crab lavender bowls served just as overflowing scarlets from Otaru.
<Store period: January 8th – 15th>
· Sapporo City 【Relishes and Lotus Lotto】
Super oversized button Shrimp seafood ten kinds of served lunch 1 fold 2,862 yen <Schedule to sell each day 100 points>
Extra large button made by Haboro Bento that you can enjoy the taste of North Sea such as scallop, etc, how much you like, mainly with shrimp.
<Sales period: January 8th to 15th>
· Hakodate-shi 【Goryokoko Valley Fuji】
Whispering of the Straits 1 fold 2,301 yen <Scheduled for sale each day 100 points>
Snow crab stick meat, how much, tuna, salmon, squid, octopus, sweet shrimp served with seafood boxed lunch.
<Store period: January 8 – 23 January>
■ Attention to “sweet rice” sweets and bread
Because it is winter, I want to warm up and eat it! We will introduce sweets and breads where cheese and caramel will leave you.
· Sapporo City 【Coco Terrace】
Tamagoya’s Cheese Egg Tart 1 piece 391 yen <Scheduled to sell each day 300 points>
Egg tart with cheese blended with Gouda cheese and mozzarella cheese in a cream made from self-produced fertilized eggs and fresh cream produced in Hokkaido.
<Store period: January 8 – 23 January>
· Furano City 【Confectionary Furniture Furanodellis】
Caramel Flomage Tart 2 pieces set 810 yen <Each schedule sales schedule 300 sets>
Below the cream cheese from Hokkaido, a tofu-limited tart containing tomato-rich caramel.
<Store period: January 8th – 15th>
· Ebetsu City 【Il Mattone Arles】
Spilled sugary cake bread compporter 1 piece 432 yen <Scheduled for sale each day 600 points>
SONY DSC
Special corn potage bread with plenty of corn and bacon in dusty fabric.
<Store period: January 8 – 23 January>
■ Attention to Tobu original “NEW” sweets using “milk” products
The theme of the sweets in the second week is “milk”. We will develop Tobu original products using high quality dairy products boasted by Hokkaido.
· Otofuke cho [SWEETS FACTORY GREEN]
Premium cheese sho Tokachi grain one piece 432 yen <Each schedule to sell 300 points>
An evolutionary cream puff with fusion of Japanese and Western.
<Store period: January 16 – 23>
· Sapporo City [Ishiya Confectionery]
White lover soft cream with Miyuu (Jandya) 1 piece 401 yen
A gem that puts Miyuzu (Junduuya) on a soft cream that combines raw milk from Hokkaido and white chocolate of “white lover”.
<Store period: January 16 – 23>
■ Other attention gems
· Hakodate-shi 【Hakodate noodle kitchen hydrangea】
Hot ball red miso lol noodles 1 cup 1,051 yen <Schedule to sell each day 100 points>
Popular shop one of the most famous Hakodate known. Toppings special spicy to red miso ramen.
<Store period: January 8th – 15th>
· Sapporo City 【Key words for prime】
Tobu incoming noodles (blue leaves) 1 cup 1,201 yen <Scheduled to be sold each day 200 points>
Tobu limited items that put surimi of luxury fish “Walazuka” and topped with blue leaves.
<Store period: January 16 – 23>
· Shinhidaka cho 【Amamiya】
Hidaka harvested · Essei red crushed Sushi sea Urchin rice 3,201 yen <Scheduled for sale each day 50 points>
A gem that you can taste with Tosa soy sauce mixed with Higashi Bahunchuni on rice that Hidaka Haired Haired and Red Crimson Rides.
<Store period: January 16 – 23>
Details: http://www.tobu-dept.jp/ikebukuro/event/detail/1867
